Browse Every Recipe - Page Number 12

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Vivid image: Perfectly charred Iraqi Kebab Tikka kebabs, ready to be served on warm flatbread or served with a flavorful side.
Iraqi Kebab Tikka #100

Spiced ground meat grilled on skewers with Iraqi herbs and smoky char for flavorful main dishes.

A close-up of Squid Ink Pasta twirled in a rich, glossy cream sauce, topped with Parmesan cheese and served on a white plate.
Squid Ink Pasta Dramatic #101

Strikingly elegant black squid ink pasta tossed in a silky, rich cream sauce for an impressive dinner party.

Hearty farro Mediterranean salad features cherry tomatoes, cucumbers, red onion, olives, and feta, drizzled with zesty lemon dressing for a refreshing side.
Farro Salad Mediterranean #102

Nutty farro tossed with fresh vegetables, briny olives, creamy feta, and bright lemon-oregano dressing for a satisfying Mediterranean meal.

Steaming Pesto Chicken Pasta is served in a white bowl, garnished with fresh basil and grated Parmesan.
Pesto Chicken Pasta #103

Juicy grilled chicken and al dente pasta tossed in fragrant basil pesto with cherry tomatoes and spinach.

Close-up of Seafood Linguine featuring plump shrimp and mussels over al dente pasta, with a light lemon and white wine sauce.
Seafood Linguine with White Wine Sauce #104

Tender shrimp, clams, and mussels tossed with linguine in a fragrant white wine and garlic sauce.

A colorful bowl of homemade bulgur wheat salad tabbouleh topped with zesty lemon dressing and mint.
Bulgur Wheat Salad Tabbouleh #105

A vibrant Middle Eastern salad with bulgur wheat, fresh herbs, tomatoes, cucumber, and a zesty lemon dressing. Perfect light meal or flavorful side.

Pearled barley creamy bowl with tender roasted zucchini, bell peppers, and cherry tomatoes for a comforting vegetarian meal.
Pearled Barley Creamy Bowl #106

Creamy pearled barley simmered to perfection and topped with roasted vegetables. Nutty, wholesome, and deeply satisfying.

Plated Smashed Avocado Pasta with chili flakes and grated Parmesan beside extra lime wedges.
Smashed Avocado Pasta #107

Creamy pasta featuring mashed avocado, fresh lime, and chili flakes. A vibrant, zesty vegetarian dish ready in just 20 minutes.

Golden roasted chickpeas and fresh avocado slices add crunch and richness to a wholesome quinoa Buddha bowl.
Quinoa Buddha Bowl #108

A vibrant, nourishing bowl combining fluffy quinoa, roasted vegetables, chickpeas, and creamy tahini dressing.