Shaved Asparagus Lemon Parmesan Asparagus ribbons with lemon and Parmesan, finished with toasted pine nuts for a refreshing spring salad.
Spring Charcuterie with Herb Dip Colorful spring board of cured meats, cheeses, crisp veg and a lemony herb dip for effortless entertaining.
Honey Sriracha Grilled Chicken Thighs Juicy chicken thighs marinated with honey and sriracha, then grilled until caramelized and flavorful.
Watermelon Feta Mint Skewers Juicy watermelon, creamy feta, and mint leaves on skewers—perfect for parties or warm-weather snacks.
Bacon Ranch Deviled Eggs Delicious eggs filled with creamy ranch, bacon, and chive mixture. Great for parties or brunch tables.
Ham Cream Cheese Pickle Pinwheels Savory ham, creamy cheese, and tangy pickles make these pinwheels a crowd-pleasing, bite-sized treat.
Lavender Oat Milk Latte Creamy oat milk, espresso, and homemade lavender syrup create a floral, cozy vegan latte ready in minutes.
Cedar Plank Salmon Garlic Dill Smoky salmon grilled on cedar with garlic, dill, and lemon for bright summer flavor. Easy, aromatic, and vibrant.
Spring Charcuterie Edible Flowers Fruits Colorful board of meats, cheeses, fruits, and edible flowers—an inviting starter for festive gatherings.
Smoked Salmon Deviled Eggs Everything Egg halves filled with smoked salmon, creamy yolks, herbs, and everything bagel seasoning for a savory bite.
BBQ Baby Shower Brisket Sliders Smoky brisket and tangy sauce layered on soft slider buns with crisp slaw, ideal for sharing and celebrations.
Spring Pea Mint Rice Pilaf Vibrant pilaf featuring sweet peas and fresh mint as a light flavorful side.