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Tender shrimp, clams, and mussels tossed with linguine in a fragrant white wine and garlic sauce.

Juicy grilled chicken and al dente pasta tossed in fragrant basil pesto with cherry tomatoes and spinach.

Nutty farro tossed with fresh vegetables, briny olives, creamy feta, and bright lemon-oregano dressing for a satisfying Mediterranean meal.

Strikingly elegant black squid ink pasta tossed in a silky, rich cream sauce for an impressive dinner party.

Spiced ground meat grilled on skewers with Iraqi herbs and smoky char for flavorful main dishes.

A fragrant Middle Eastern dish with tender meat, aromatic spices, golden raisins, and toasted almonds.

Tender eggplants filled with a savory tomato-onion garlic mixture baked in olive oil to perfection.

Warm pita filled with crispy eggplant, tahini sauce, eggs, and fresh Israeli salad for a flavorful meal.

Tender layered meat, marinated with spices and yogurt, slow-cooked and sliced thin for versatile serving options.