Veggies & Grain Bowls

A nutty, flavorful pilaf with wild rice, mushrooms, and aromatic vegetables.

Creamy millet porridge with fresh berries, cinnamon, and nutmeg—a nourishing breakfast ready in 30 minutes.

Nutty buckwheat groats cooked until tender and topped with fresh fruit, nuts, and a drizzle of honey.

A refreshing blend of spinach, tropical fruits, and almond milk topped with granola and fresh fruit.

Nutty pearl barley tossed with fresh herbs and zesty lemon vinaigrette for a vibrant Mediterranean dish.

A creamy, nutritious breakfast featuring rolled oats, Greek yogurt, and chia seeds for busy mornings.

Warming miso soup with ginger, vegetables, and probiotics for winter wellness.

Caramelized apples meet tangy sauerkraut in this warm skillet dish, ready in just 25 minutes for a nourishing side or light meal.

Vibrant spring soup with fresh courgette, sweet peas and herby pesto swirl. Ready in 40 minutes.