Festive appetizer with layered beans, creamy mix, fresh vegetables, and cheese served in cups. Perfect for gatherings.
# What You'll Need:
→ Base Layer
01 - 1 can (16 oz) refried beans
→ Creamy Layer
02 - 1 cup sour cream
03 - 4 oz cream cheese, softened
04 - 1 packet (1 oz) taco seasoning
→ Fresh Layer
05 - 1 cup shredded lettuce
06 - 1 cup cherry tomatoes, diced
07 - 1/2 cup sliced black olives
→ Cheese & Toppings
08 - 1 cup shredded cheddar cheese
09 - 1/4 cup chopped green onions
10 - 1/4 cup salsa, optional
→ For Serving
11 - Tortilla chips
# How to Make It:
01 - In a medium bowl, combine sour cream, softened cream cheese, and taco seasoning, mixing until smooth and fully incorporated.
02 - Arrange 8 small clear cups (8 oz capacity) on a serving surface.
03 - Distribute 2 tablespoons of refried beans evenly across the bottom of each cup.
04 - Spread approximately 2 tablespoons of the cream cheese mixture over the beans in each cup, smoothing the surface.
05 - Layer shredded lettuce, followed by diced tomatoes and black olives across the top of each cup.
06 - Crown each cup with shredded cheddar cheese and a garnish of chopped green onions.
07 - Add a small spoonful of salsa to each cup if desired.
08 - Present immediately alongside tortilla chips for dipping.
